APPETIZER

TUNA TARTARE *

avocado, radish, ginger dressing

CRISPY SUSHI *

sea trout, soy-honey, chipotle aioli

BROCCOLI SOUP

cheddar puffs, fine herbs

BURRATA

cranberry & blood orange compote, arugula, ciabatta

OLIVE OIL POACHED SHRIMP

cannellini beans, hearts of palm, truffle

ENTREE

PEPPERCORN CRUSTED BEEF TENDERLOIN *

gnocchi, brussels, truffle

PORCHINI CRUSTED SALMON *

leek, lemon vinaigrette

WHISKEY POACHED LOBSTER

passionfruit butter, glazed carrots

ROASTED CHICKEN

wild rice, brussels, salsa verde

MUSHROOM RISOTTO

mistake, black truffle

CRANBERRY ORANGE BUCHE DE NOEL

pain d'épices cake, orange marmalade, cranberry sorbet

CARIBE & CARAMELIA CHOCOLATE MOUSSE CAKE

gingerbread, ragged branch egg nog ice cream

PISTACHIO & BENNE SEED CHEESECAKE

benne seed graham cracker, orange & cardamom whipped ganache