APPETIZER

TUNA TARTARE

crushed avocado, radish, ginger dressing

RAW BAY SCALLOPS

cranberry ginger vinaigrette, fresh wasabi

TENDER BABY BEETS

lemon coconut yogurt, pink lady apples

BUTTERNUT SQUASH SOUP

black trumpet mushrooms, fresh black truffle

BLACK TRUFFLE PIZZA

fontina cheese

FIG AND BURRATA

fig compote, aged balsamic vinegar, olive oil, tarragon

ENTREE

STEAMED BLACK SEA BASS

pumpkin tamarind emulsion, roasted delicata squash

LOBSTER THERMIDOR

gruyere, roasted broccolini, potato puree

ROASTED TURKEY

mushroom-chestnut stuffing, brussels sprouts, cranberry sauce

BEEF TENDERLOIN

pepper crusted beef, glazed carrots, miso mustard

BLACK TRUFFLE RISOTTO

meyer lemon, roasted maitakes, black truffle

APPLE TARTE TATIN

shortbread sable, honeycrisp apple, chantilly

TRADITIONAL PUMPKIN PIE

cinnamon marshmallow, candied cranberry maple sauce

CHOCOLATE PECAN TARTLET

chocolate ganache, caramel-bourbon sauce, candied pecans