THREE-COURSE PRE-FIXE (12PM - 8PM)
$118/PERSON & $38/CHILDREN
APPETIZER
TUNA TARTARE
crushed avocado, radish, ginger dressing
RAW BAY SCALLOPS
cranberry ginger vinaigrette, fresh wasabi
TENDER BABY BEETS
lemon coconut yogurt, pink lady apples
BUTTERNUT SQUASH SOUP
black trumpet mushrooms, fresh black truffle
BLACK TRUFFLE PIZZA
fontina cheese
FIG AND BURRATA
fig compote, aged balsamic vinegar, olive oil, tarragon
ENTREE
STEAMED BLACK SEA BASS
pumpkin tamarind emulsion, roasted delicata squash
LOBSTER THERMIDOR
gruyere, roasted broccolini, potato puree
ROASTED TURKEY
mushroom-chestnut stuffing, brussels sprouts, cranberry sauce
BEEF TENDERLOIN
pepper crusted beef, glazed carrots, miso mustard
BLACK TRUFFLE RISOTTO
meyer lemon, roasted maitakes, black truffle
DESSERT
APPLE TARTE TATIN
shortbread sable, honeycrisp apple, chantilly
TRADITIONAL PUMPKIN PIE
cinnamon marshmallow, candied cranberry maple sauce
CHOCOLATE PECAN TARTLET
chocolate ganache, caramel-bourbon sauce, candied pecans