THREE-COURSE PRE-FIXE (12PM - 8PM)
$128/PERSON & $38/CHILDREN
APPETIZER
TUNA TARTARE
crushed avocado, radish, ginger dressing
RAW BAY SCALLOPS
cranberry ginger vinaigrette, fresh wasabi
TENDER BABY BEETS
lemon coconut yogurt, pink lady apples
BUTTERNUT SQUASH SOUP
black trumpet mushrooms, fresh black truffle
BURRATA
pomegranate, hibiscus, ancho chili, arugula, ciabatta
ENTREE
FAROE ISLAND SALMON
pumpkin-tamarind emulsion, roasted delicata squash
LOBSTER THERMIDOR
gruyere, roasted broccolini, potato puree
ROASTED TURKEY
mushroom-chestnut stuffing, brussels sprouts, cranberry sauce
BEEF TENDERLOIN
pepper crusted beef, glazed carrots, miso mustard
MAPLE SMOKED TOFU
wild rice stuffing, brussels sprouts, cranberry sauce
DESSERT
APPLE TARTE TATIN
shortbread sable, honeycrisp apple, chantilly
PUMPKIN PIE
allspice marshmallow, candied cranberry, roasted pumpkin coulis
CHOCOLATE PECAN TARTLET
chocolate ganache, caramel-bourbon sauce, candied pecans